Category: Resource

Learn about summer slumps in farming, when forage is scarce. NH Agricultural Experiment Station scientists explore alternative crops for livestock during these periods.

In a study involving over 8,900 Hispanic/Latino adults, UNH researchers found that greater consumption of short and medium chain saturated fatty acids—primarily from milk and cheese products—was associated with better overall cognitive function.

The bobcat, New Hampshire’s official state wildcat and a critical contributor to the sustainability of the state's forest ecosystem, may be being stressed out by human activity in residential and agricultural areas.

An unintended impact of land-use changes over the past century has been a more than 86 percent decrease in the range of the New England cottontail. Ongoing habitat restoration efforts will help the survival of the New England cottontail, and new research by COLSA researchers finds that these efforts will also benefit at least 12 shrubland-obligate bird species with which the cottontail shares its habitat.

Sponges in coral reefs are among the earliest animals on the planet. Research from UNH examines coral reef ecosystems with a novel approach to understanding the complex evolution of sponges and the microbes that live in symbiosis with them.

Advanced soil health monitoring: NHAES CREATE project innovates on-the-go sensor for real-time data, aiding sustainable agriculture decisions.

In greenhouse production, plants are not typically grown in soil but in soilless growth substrates. For decades, peat moss has been the primary substrate for container-grown ornamentals and for some vegetable crops. However, substrate suppliers have faced unprecedented demand, which has led to product shortages and an inability to fulfill orders. Substrate manufacturers have identified wood byproducts to be some of the most promising alternative sources of raw materials to use in substrate formulations. This research considers how wood substrate components affect the severity of soil-borne diseases in greenhouse horticultural crop production.

Different aquatic bodies play different roles in the release of methane gas. Wetlands, lakes, and reservoirs all play large roles in releasing methane directly into the atmosphere. Rivers and streams weren’t historically viewed as important pieces of the global methane cycle. However, recent research from COLSA and NHAES shows that streams are dynamic places of methane production and oxidation.

COLSA scientists Pete Erickson and Tom Foxall led research that found evidence that the compound sodium butyrate—a nutrient that people obtain by consuming beans, peas and other legumes, but that can also be added to animal feed—could be used as a coccidiosis preventative in cattle. Coccidiosis is an intestinal disease that affects livestock around the world.