Agriculture, Nutrition, and Food Systems
Explore the Department of Agriculture, Nutrition, and Food Systems
The College’s Department of Agriculture, Nutrition, and Food Systems offers programs designed for students interested in the broad range of exciting and challenging careers necessary for ensuring farm viability and nutritional security for current and future generations.
Our undergraduate programs include Animal Science, Nutrition, and Agriculture and Food Systems, each with extensive course offerings. Our students enjoy access to our numerous farm and research facilities, as well as to an outstanding and dedicated team of teaching and research faculty. Our graduates are well prepared for a wide array of careers in the food system, whether in the dairy, equine, or horticultural crop industries, as nutritional scientists and registered dietitians, or paths requiring subsequent M.S., Ph.D, or veterinary degrees.
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Recent Stories
UNH Researchers Receive National Science Foundation Funding to Study Shoals Seabirds
UNH Researchers Receive National Science Foundation Funding to Study Shoals Seabirds
$1M grant will extend work on seabird movement, feeding, reproductive success
Article
Food Amongst the Trees: Growing UNH’s Agroforestry Program
Food Amongst the Trees: Growing UNH’s Agroforestry Program
UNH researchers are improving and expanding agroforestry in the Northeast
Article
UNH Launches Statewide Initiative to Study Ticks, Diseases and the Environment
UNH Launches Statewide Initiative to Study Ticks, Diseases and the Environment
NSF award of $8 million supports focus on three key tick species
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