Category: peer-reviewed journal

Resource Category Topic Type
Alternative forages for seasonal slumps
In farming, a ‘summer slump’ refers to the periods of the growing season when traditional forage plants—eaten by livestock—don’t grow well or aren’t readily available. Scientists with the New Hampshire Agricultural Experiment Station are helping identify what forage crops could be grown to supplement traditional forages during these seasonal ‘slumps.’
Agriculture, Nutrition, and Food Systems | Resource Category | College of Life Sciences and Agriculture, Natural Resources and the Environment | Resource Category | College of Life Sciences and Agriculture, New Hampshire Agricultural Experiment Station | Resource Category | College of Life Sciences and Agriculture, Peer Reviewed Journal Articles Climate Science, Farm Management, Resilient Agriculture Resource
An apex carnivore’s life history mediates an predator cascade
A study from UNH suggests that black bears may provide a buffer to allow gray foxes to coexist with predators like coyotes, who compete with the fox for food and space.
Funded Proposals, Natural Resources and the Environment | Resource Category | College of Life Sciences and Agriculture, Peer Reviewed Journal Articles Resource
An overview of organic, grass-fed dairy farm management and factors related to higher milk production
Until recently, the organic grass-fed (OGF) management systems have had little research directed to identifying best practices for higher milk production. Andre Brito, a scientist with the NH Agricultural Experiment Station and associate professor in the Agriculture, Nutrition and Food Systems department, was one of several Northeast scientists to contribute to a paper in Renewable Agriculture and Food Systems journal that studied management techniques of OGF dairy farmers.
Agriculture, Nutrition, and Food Systems | Resource Category | College of Life Sciences and Agriculture, New Hampshire Agricultural Experiment Station | Resource Category | College of Life Sciences and Agriculture, Peer Reviewed Journal Articles Dairy Science, Farm Management Resource
Associations between dietary fatty acid patterns and cognitive function in the Hispanic Community Health Study/Study of Latinos
In a study involving over 8,900 Hispanic/Latino adults, UNH researchers found that greater consumption of short and medium chain saturated fatty acids—primarily from milk and cheese products—was associated with better overall cognitive function.
Agriculture, Nutrition, and Food Systems | Resource Category | College of Life Sciences and Agriculture, Funded Proposals, Peer Reviewed Journal Articles Food Nutrition Resource
Bobcat hair cortisol correlates with land use and climate
The bobcat, New Hampshire’s official state wildcat and a critical contributor to the sustainability of the state's forest ecosystem, may be being stressed out by human activity in residential and agricultural areas.
Biological Sciences | Resource Category | College of Life Sciences and Agriculture, New Hampshire Agricultural Experiment Station | Resource Category | College of Life Sciences and Agriculture, Peer Reviewed Journal Articles Ecosystem Services, Genetics and Genomics Resource
Can at-risk species serve as effective conservation surrogates? Case study in northeastern US shrublands
An unintended impact of land-use changes over the past century has been a more than 86 percent decrease in the range of the New England cottontail. Ongoing habitat restoration efforts will help the survival of the New England cottontail, and new research by COLSA researchers finds that these efforts will also benefit at least 12 shrubland-obligate bird species with which the cottontail shares its habitat.
Biological Sciences | Resource Category | College of Life Sciences and Agriculture, Natural Resources and the Environment | Resource Category | College of Life Sciences and Agriculture, New Hampshire Agricultural Experiment Station | Resource Category | College of Life Sciences and Agriculture, Peer Reviewed Journal Articles Ecosystem Services, Genetics and Genomics Resource
Crop rotational complexity affects plant-soil nitrogen cycling during water deficit
When it comes to crop rotations, complexity is key to boosting levels of nitrogen—a soil nutrient that is critical to crop production. That's according to new research involving NHAES Station scientist and professor of natural resources and the environment Stuart Grandy.
Agriculture, Nutrition, and Food Systems | Resource Category | College of Life Sciences and Agriculture, Natural Resources and the Environment | Resource Category | College of Life Sciences and Agriculture, New Hampshire Agricultural Experiment Station | Resource Category | College of Life Sciences and Agriculture, Peer Reviewed Journal Articles Climate Science, Farm Management, Molecular Biology, Soil Management Resource
Dominance of diffusive methane emissions from lowland headwater streams promotes oxidation and isotopic enrichment
Different aquatic bodies play different roles in the release of methane gas. Wetlands, lakes, and reservoirs all play large roles in releasing methane directly into the atmosphere. Rivers and streams weren’t historically viewed as important pieces of the global methane cycle. However, recent research from COLSA and NHAES shows that streams are dynamic places of methane production and oxidation.
Natural Resources and the Environment | Resource Category | College of Life Sciences and Agriculture, New Hampshire Agricultural Experiment Station | Resource Category | College of Life Sciences and Agriculture, Peer Reviewed Journal Articles Climate Science, Ecosystem Services, Water Management Resource
Effect of sodium butyrate, monensin, and butyric acid on Eimeria bovis sporozoites
COLSA scientists Pete Erickson and Tom Foxall led research that found evidence that the compound sodium butyrate—a nutrient that people obtain by consuming beans, peas and other legumes, but that can also be added to animal feed—could be used as a coccidiosis preventative in cattle. Coccidiosis is an intestinal disease that affects livestock around the world.
Agriculture, Nutrition, and Food Systems | Resource Category | College of Life Sciences and Agriculture, Biological Sciences | Resource Category | College of Life Sciences and Agriculture, New Hampshire Agricultural Experiment Station | Resource Category | College of Life Sciences and Agriculture, Peer Reviewed Journal Articles Dairy Science, Farm Management Resource
Extreme rainstorms drive exceptional organic carbon export from forested humid-tropical rivers in Puerto Rico
Tropical rivers that flow directly to oceans play an important role in capturing, storing, and preventing organic carbon from converting to carbon dioxide, according to research co-authored by Bill McDowell, professor of Natural Resources and the Environment at COLSA.
Natural Resources and the Environment | Resource Category | College of Life Sciences and Agriculture, New Hampshire Agricultural Experiment Station | Resource Category | College of Life Sciences and Agriculture, Peer Reviewed Journal Articles Climate Science, Ecosystem Services Resource
Feeding sodium butyrate to post-weaned replacement heifers
Raising replacement heifers is one of the largest expenses on the farm. Thus, it is important to closely manage young-stock with adequate nutrition to ensure those animals reach developmental maturity. Performance can be affected through diet manipulation, such as changing the volatile fatty acid proportions in the rumen. Scientists found that sodium butyrate is an adequate replacement for monensin in the diets of post-weaned heifers for both growth and reduction in coccidiosis. Sodium butyrate could potentially be fed from birth to first calving for increased nutrient use, growth and improved health.
Agriculture, Nutrition, and Food Systems | Resource Category | College of Life Sciences and Agriculture, New Hampshire Agricultural Experiment Station | Resource Category | College of Life Sciences and Agriculture Dairy Science, Farm Management Resource
Genomic resources to guide improvement of the shea tree
An international team of researchers led by UNH has sequenced the shea tree’s genome, providing a valuable resource for the strategic development of the species and contributing to its preservation.
Agriculture, Nutrition, and Food Systems | Resource Category | College of Life Sciences and Agriculture, Funded Proposals, Peer Reviewed Journal Articles Forest Management, Specialty Crops Resource
Harnessing plant-microbiome interactions for bioremediation across a freshwater urbanization gradient
This research demonstrates how harnessing variation in plants and microbiomes could improve bioremediation (i.e., the process in which biological systems transform organic contaminants into less toxic byproducts). Researchers found that experimental microcosms with duckweeds rapidly transformed the organic contaminant benzotriazole. However, microcosms with duckweeds from rural sites, diverse microbiomes, or algae were able to bioremediate a larger amount of benzotriazole.
Molecular, Cellular, and Biomedical Sciences | Resource Category | College of Life Sciences and Agriculture, Peer Reviewed Journal Articles Ecosystem Services, Molecular Biology, Water Management Resource
Induction of activity synchronization among primed hippocampal neurons out of random dynamics is key for trace memory formation and retrieval
A team of UNH researchers found that the neurons involved in so-called Pavlovian conditioning (also known as respondent or classical conditioning) shift their behaviors during this learning procedure, becoming more synchronized when a memory is being formed. They published their study findings in an issue of the Journal of the Federation of American Societies for Experimental Biology.
Molecular, Cellular, and Biomedical Sciences | Resource Category | College of Life Sciences and Agriculture, Peer Reviewed Journal Articles Molecular Biology Resource
Molecular interactions and inhibition of the SARS-CoV-2 main protease by a thiadiazolidinone derivative
In a first-of-its-kind study, UNH researchers found that using an existing drug compound in a new way, known as drug repurposing, could be successful in blocking the activity of a key enzyme of the coronavirus, or SARS-CoV-2, which causes COVID-19.
Molecular, Cellular, and Biomedical Sciences | Resource Category | College of Life Sciences and Agriculture, Peer Reviewed Journal Articles Genetics and Genomics, Molecular Biology Resource
PDE6 study with activated G protein reveals how visual excitement works through its molecular structure
UNH researchers published a paper in Journal of Biological Chemistry showing the first structural model for an enzyme involved in inherited eye diseases, offering clues for new drug development.
Molecular, Cellular, and Biomedical Sciences | Resource Category | College of Life Sciences and Agriculture, Peer Reviewed Journal Articles Molecular Biology Resource
Raptors avoid the confusion effect by targeting fixed points in dense aerial prey aggregations
New research shows that hawks that hunt swarming bats steer toward a fixed point in the swarm – rather than targeting individual bats – and attack, hoping for a successful capture. This behavior was observed of Swainson’s Hawks (Buteo swainsoni) and other raptors hunting a colony of approximately 700,000 to 900,000 Mexican free-tailed bats (Tadarida brasiliensis).
Biological Sciences | Resource Category | College of Life Sciences and Agriculture, Peer Reviewed Journal Articles Ecosystem Services Resource
Red meat consumption, incident cardiovascular disease, and the influence of dietary quality in the Jackson Heart Study
In a study of African-American adults based in the Jackson, Mississippi, area, COLSA assistant professor Sherman Bigornia and his fellow researchers did not find a correlation between processed and unprocessed meat consumption and cardiovascular disease. The exception was unprocessed red meat, which was related to greater risk of stroke.
Agriculture, Nutrition, and Food Systems | Resource Category | College of Life Sciences and Agriculture, Peer Reviewed Journal Articles Food Nutrition Resource
Review of methods to estimate and monitor moose density and abundance
Research led by New Hampshire Agricultural Experiment Station scientist Remington Moll assessed how emerging technologies may help improve population calculations of moose across northern New England.
Natural Resources and the Environment | Resource Category | College of Life Sciences and Agriculture, New Hampshire Agricultural Experiment Station | Resource Category | College of Life Sciences and Agriculture, Peer Reviewed Journal Articles Climate Science, Ecosystem Services Resource
Seed size variability has implications for achieving cover cropping goals
Best management practices for cover crop seeding rates are not well-developed. In a commentary published in Agricultural & Environmental Letters, researchers with NHAES recently reported on a way to improve research and recommendations for cover crop seeding rates by accounting for seed size. Typically, cover crop seeding rate recommendations are provided in pounds per acre, and while these recommendations allow farmers to easily calculate seed orders based on their acreage, differences in seed sizes mean that producers may not actually see as many cover crop plants emerge as they had expected.
Agriculture, Nutrition, and Food Systems | Resource Category | College of Life Sciences and Agriculture, New Hampshire Agricultural Experiment Station | Resource Category | College of Life Sciences and Agriculture, Peer Reviewed Journal Articles Resilient Agriculture, Soil Management Resource