peer-reviewed journal

Resource Category Topic Type
What Are the Ideal Storage Conditions for Kiwiberries?
UNH researchers found the optimal temperature for storing kiwiberries to produce the highest quality berries, providing key guidance for New England f...
Agriculture, Nutrition, and Food Systems, Funded Proposals, Peer Reviewed Journal Articles Food and Agricultural Policy Resource
Scaling of Riverine Biogeochemical Function with Watershed Size
Recent research shows that pollution filtering by rivers is heavily tied to watershed size, revealing implications for areas impacted by human develop...
Natural Resources and the Environment Water Management Resource
Evolution of Flexible Biting in Hyperdiverse Parasitoid Wasps
Research on a group of parasitic wasps revealed novel insights into their jaw function, offering a significant contribution to understanding insect ev...
Funded Proposals, Natural Resources and the Environment Insect, Pest, Weed, and Disease Management Resource
A Record-Breaking Migration by an Adult White-Tailed Deer
UNH researchers discovered a male white-tailed deer traveled 300 kilometers within a three-week period, a record-breaking distance with implications f...
Natural Resources and the Environment Ecosystem Services, Forest Management Resource
A Black Bear’s Behavior Helps Fellow Predators Survive
A study by UNH researchers reveals black bears can help gray foxes coexist with coyotes, mitigating competition for food and space.
Funded Proposals, Natural Resources and the Environment, Peer Reviewed Journal Articles Resource
Transitions in Bacterial Community Assembly During Permafrost Thaw
UNH scientists are identifying key ecological factors to better understand and predict the implications of the thawing Arctic.
Biological Sciences, Funded Proposals, Natural Resources and the Environment, Peer Reviewed Journal Articles Climate Science Resource
Dietary Fat and Cognitive Function in Community Health
In a study involving over 8,900 Hispanic/Latino adults, UNH researchers found that greater consumption of saturated fatty acids—primarily from milk an...
Agriculture, Nutrition, and Food Systems, Funded Proposals, Peer Reviewed Journal Articles Food Nutrition Resource
Genomic Resources to Guide Improvement of the Shea Tree
UNH researchers and international collaborators sequenced the shea tree genome, providing a valuable resource for development and preservation of the ...
Agriculture, Nutrition, and Food Systems, Funded Proposals, Peer Reviewed Journal Articles Forest Management, Specialty Crops Resource
Estimating and Monitoring Moose Density and Abundance
Research led by UNH scientist Remington Moll assessed how emerging technologies may help improve population calculations of moose across northern New ...
Natural Resources and the Environment, New Hampshire Agricultural Experiment Station, Peer Reviewed Journal Articles Climate Science, Ecosystem Services Resource
Inhibition of the SARS-CoV-2 Protease by a Thiadiazolidinone Derivative
In a first-of-its-kind study, UNH researchers found that repurposing a known drug can block enzymatic activity in the virus which causes COVID-19.
Molecular, Cellular, and Biomedical Sciences, Peer Reviewed Journal Articles Genetics and Genomics, Molecular Biology Resource