New Hampshire Agricultural Experiment Station

Resource Category Topic Type
Crop Rotation Impacts Nitrogen Cycling during Water Deficit
UNH research shows crop rotation complexity boosts soil nitrogen.
 Agriculture, Nutrition, and Food Systems, Natural Resources and the Environment, New Hampshire Agricultural Experiment Station, Peer Reviewed Journal Articles Climate Science, Farm Management, Molecular Biology, Soil Management Resource
Cucurbits breeding and genetics program (Lab spotlight)
Discover UNH's Cucurbits Program enhancing yield, disease resistance, and nutrition in squash, pumpkins, and more, with 100+ varieties globally.
 Agriculture, Nutrition, and Food Systems, Lab Spotlight, New Hampshire Agricultural Experiment Station Genetics and Genomics, Resilient Agriculture Resource
Developing a mobile sensor for rapid measurements of soil carbon/nitrogen levels
Advanced soil health monitoring: NHAES CREATE project innovates on-the-go sensor for real-time data, aiding sustainable agriculture decisions.
 Agriculture, Nutrition, and Food Systems, New Hampshire Agricultural Experiment Station CREATE Project, Soil Management, Water Management Resource
Disease Threats and Biofungicide Efficacy in Soilless Substrates
Wood substrates impact soil-borne diseases in greenhouse crop production.
 Agriculture, Nutrition, and Food Systems, New Hampshire Agricultural Experiment Station Insect, Pest, Weed, and Disease Management, Soil Management Resource
Diversification of the syrup industry: Strategies for climate resilience and economic vitality
Research by NHAES scientists examines opportunities of diversifying sugarbushes and producing novel syrups from birch, beech and other species.
 Natural Resources and the Environment, New Hampshire Agricultural Experiment Station, Peer Reviewed Journal Articles Climate Science, Ecosystem Services, Forest Management Resource
Effect of Butyrate Compounds on Eimeria bovis Sporozoites
UNH COLSA scientists discover sodium butyrate prevents coccidiosis in cattle when added to animal feed.
 Agriculture, Nutrition, and Food Systems, Biological Sciences, New Hampshire Agricultural Experiment Station, Peer Reviewed Journal Articles Dairy Science, Farm Management Resource
Effect of Selisseo on Selenium in Cow Milk and Blood
New UNH research compares organic Se sources for bio-efficacy in mid-lactation dairy cows.
 Agriculture, Nutrition, and Food Systems, New Hampshire Agricultural Experiment Station Dairy Science, Farm Management Resource
Effects of feed type on dairy production in New England
Studies indicate dairy cows thrive on legume silages, producing higher milk yields. Further research on legume-grass blends is vital for boosting milk...
 Agriculture, Nutrition, and Food Systems, New Hampshire Agricultural Experiment Station Dairy Science, Farm Management Resource
Effects of Red Seaweed on Milk Production and Methane Emissions
UNH research shows algae-based feeds may suppress methane emissions and improve milk production in organic dairy cows.
 Agriculture, Nutrition, and Food Systems, New Hampshire Agricultural Experiment Station Dairy Science, Farm Management Resource
Effects of Supplemental Mycotoxin Deactivators on Dairy Cows
A new UNH study measured the effect of mycotoxin deactivators to negate mold toxicity in dairy cattle feed, with implications for dairy lactation prod...
 Agriculture, Nutrition, and Food Systems, New Hampshire Agricultural Experiment Station Dairy Science, Farm Management Resource