Thursday, October 17, 2024 - 5 p.m. to 8 p.m.
SoMe Brewing Company, 1 York St, York ME
Raise your glasses to toast our UNH School of Marine Science and Ocean Engineering's Center for Sustainable Seafood Systems and celebrate their new kelp beer release at SoMe Brewing Company in York, Maine with local kelp grown just offshore!
Join us to learn more about the Center for Sustainable Seafood Systems at UNH, enjoy this new gose beer on tap, take home cans to-go, and more! The kitchen will also be open.
About the Center for Sustainable Seafood Systems:
The Center was formed with a vision to establish a new paradigm in seafood production that supports the United Nations 17 Sustainable Development Goals. While a global perspective is necessary, change occurs at the local level with local people. We can rethink how seafood is produced not only in the US, but around the world.
Sustainable seafood produced locally reduces the climate impact and provides jobs that enhance communities. Products are not only for human consumption, but also animal feed, organic fertilizer, and fuel! Please join us on this amazing journey as we transform our home to be a place to prosper. Help us to provide not just jobs, but a way of life where every day our vocation is to help our neighbors, the oceans, and the planet!
