Is a Bachelor’s Degree in Nutrition Right for Me?

Why Major in Nutrition?

Deciding whether a bachelor's degree in nutrition is right for you depends on your interests, goals, and the career path you want to pursue. Here are some factors to consider when making this decision.

How To Know a Degree in Nutrition Is Right for You

Interest in Nutrition and Health

Are you genuinely interested in learning about nutrition, how it affects the body, and its role in promoting health and preventing diseases? If you have a passion for understanding the science behind food and its impact on well-being, a degree in nutrition could be a good fit.

Career Goals

What do you envision as your future career? A degree in nutrition can lead to various career paths, including becoming a registered dietitian, nutritionist, food scientist, health educator, or working in the food industry. If any of these roles align with your goals, a degree in nutrition might be suitable.

Academic Strengths

Nutrition programs often involve coursework in biology, chemistry, physiology, and other sciences. If you have a strong background or interest in science, this can be an advantage. However, keep in mind that some programs might have prerequisites that you need to fulfill before enrolling.

Registered Dietitian Path

If you're interested in becoming a registered dietitian (RD) or a dietetic technician, registered (DTR), you will need to complete a program that is accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND). This will involve not only completing a bachelor's degree in nutrition but also fulfilling a supervised practice requirement and passing a national examination.

Continued Education

Some careers in nutrition may require further education, such as a master's degree or specialized certifications. Research the specific requirements for your desired career path to ensure that a bachelor's degree is sufficient or if you will need to pursue additional education.

Job Opportunities

Research the job market for nutrition-related positions in your area or the location where you plan to work. This will give you an idea of the demand for professionals in this field and the types of positions available.

Lifestyle

Consider the work environment you prefer. Nutritionists and dietitians can work in various settings, including hospitals, clinics, schools, research institutions, corporate wellness programs, and private practice. Think about which setting aligns with your lifestyle and preferences.

Long-Term Interest

Reflect on whether your interest in nutrition is a short-term fascination or a long-term passion. A bachelor's degree is a significant investment of time and resources, so it's important to choose a field you'll be committed to for the long haul.

A bachelor's degree in Nutrition at UNH COLSA is an excellent choice for those who are genuinely passionate about health and wellness, eager to explore diverse career options, and enthusiastic about helping others. Remember, before making a decision, it's a good idea to research different nutrition programs, talk to professionals in the field, and consider your own strengths, interests, and goals.

At the UNH’s College of Life Sciences and Agriculture, we can help. To learn more about our nutrition program and the three tracks we offer — Dietetics, Nutritional Sciences and Nutrition and Wellness — visit our program pages, reach out to the program coordinators whose contact information you’ll find on the pages, and sign up to take a COLSA-specific tour. We think that whatever your interest may be within the field of nutrition, you will find what you’re looking for here.