Biological Sciences, Natural Resources and the Environment, Thompson School of Applied Science
College Woods is located on the west side of the main campus. It comprises approximately 250 acres of woods, streams, and small fields. College Woods is the oldest and most intensively used University property for education, research and recreation. It is not uncommon to see walkers, runners, and classes all in one brief stroll through the woods.
Agriculture, Nutrition and Food Systems, Natural Resources and the Environment, New Hampshire Agricultural Experiment Station, Thompson School of Applied Science
A research facility primarily focused on horticultural and agronomic crops, wildlife management, and a part of the Great Bay oyster renovation effort. The farm is the site for the extensive cucurbit breeding program, the longest-running such program in North America, and emerging research on sustainable forage production, agricultural soils, and pollination services. The farm contributes forages for the dairy and equine programs. Daily operations are carried out by the Kingman Farm staff.
Natural Resources and the Environment, Thompson School of Applied Science
Serving the UNH Community as a facility for Research, Education and Sustainable Lumber Production since 1968. All lumber is sustainably harvested from university land by Thompson School of Applied Science students in the Forest Technology program as part of their hands-on curriculum of study.
Agriculture, Nutrition and Food Systems, Biological Sciences, Natural Resources and the Environment, New Hampshire Agricultural Experiment Station, Thompson School of Applied Science
The primary activities at this farm are research, teaching, and outreach on the production of horticultural and ornamental crops. Recent and ongoing research projects include efforts in reducing the dependence on pesticide applications with Integrated Pest Management, assessing pollinator habitat, using high tunnels to hasten and extend the growing season for fruits and vegetables, using reflective plastic mulches to increase per-acre yields of vegetables, evaluating seedless table grape and eggplant varieties, breeding organic strawberries, redomesticating quinoa in New Hampshire, and leading the most expansive kiwiberry breeding research project in the nation.