Hands-on environmental studies for U.S. students
Ecology, sustainability, and environmental science were the focus of a special visit by EcoQuest’s international students to the Ramsar wetland at Pūkorokoro Miranda on 28 October 2022.
Promoting energy efficiency within the food service industry
Madelyn Bradley is an environmental and resource economics major from Wakefield, R.I. who was awarded a sustainability fellowship by the UNH Sustainability Institute.
Preparing for a career protecting vulnerable ecological communities
A passion for wildlife and its habitats has been propelling Grace McCulloch out of bed very early this summer. On weekday mornings, Grace wakes at 3:30 a.m. and heads to one of the many sites in New Hampshire where she’s studying the birds that depend on the climate-change-threatened saltmarsh...
A Rising Tide? The role of social networks for women oyster farmers in Maine and New Hampshire
Natalie Lord is pursuing her master’s degree in environmental conservation and sustainability and plans to apply her skills and knowledge to a career in marine science management.
Learning how to use solutions-based research to protect oceans
Kennedy McGrath is a dual major in marine, estuarine and freshwater biology and sustainability with a minor in marine policy. Kennedy conducts research on marine plastic pollution, and she is currently being mentored by Taja Sims-Harper, a doctoral candidate in the marine biology Ph.D. program.
Microplastics and marine life in Great Bay
Taja Sims-Harper is a doctoral student in the marine biology Ph.D. program. She conducts research on microplastics in oysters and other marine life in Great Bay in the lab of Bonnie Brown, professor of ecological genetics and the chair of the department of biological sciences.
Farms lauded for providing real-world setting for students
The University of New Hampshire has been ranked No. 12 in a rating of the best college farms in the nation. The ranking by College Rank evaluated college farms on student integration with sustainability factors, community programming, and courses available at the university or college farm, not...
Facility is Only Research Greenhouse Operation in World with Certification
For the second year, the Macfarlane Research Greenhouses at the University of New Hampshire have received the top grade for sustainability by an independent international sustainability certification group. The facility, which is part of the NH Agricultural Experiment Station...
Developing better ways to monitor marine habitats
Grant Milne graduated from Thiel College in 2019 with a Bachelor of Science in conservation biology and a Bachelor of Arts in biology before joining COLSA's biological sciences: marine biology Ph.D. program. The Portville, New York native, who once had a gray seal chew on his fin while he was SCUBA...
Studying the impact of invasive green crabs on shellfish in Great Bay Estuary
Kelsey Meyer is a doctoral student in COLSA’s biological sciences: marine biology Ph.D. program. She currently spends a lot of time traversing Great Bay in a small boat, collecting invasive green crabs, baiting traps and monitoring tiles for oyster spat.
COLSA student follows her passion for the sea
Mary Kate Munley's love of the sea has motivated her work monitoring Loggerhead sea turtles nesting along the coast of Florida and studying the state’s stone crab population.
Food insecurity concerns lead to change in major
Alexandra Papadakis ’21 has long been interested in food. When she started at UNH, she thought that interest would take her in the direction of how it’s grown, harvested, marketed, consumed. Then she started thinking more about hunger.