Nutritional Sciences Option

Amy T


The NUTRITIONAL SCIENCES OPTION prepares students for entry into professional schools of medicine, dentistry, nursing, physical therapy, or graduate school, or technically-oriented jobs in science. This Option:

  • provides a comprehensive science background in biology, chemistry, physiology, nutrition, biochemistry and physics.
  • incorporates core nutrition courses in nutritional assessment, life cycle nutrition, nutrition and health, and careers in nutrition.
  • offers individualized guidance for post-graduate and career options.

Interested in the curriculum requirements for the Nutritional Science Option? Click here.


Questions? Contact:

Mary Katherine Lockwood, Ph.D.

Clinical Associate Professor
Spaulding Life Sciences, Room 260
Durham, NH 03824
(603) 862-0264